Who doesn’t love a warm, gooey chocolate chip cookie straight from the oven? And when it comes from the kitchen of none other than Kylie Jenner, you know it’s going to be extra special. In this article, we’ll dive into Kylie Jenner’s Chocolate Chip Cookie Recipe, so you can recreate this delectable treat in your own home and indulge in a taste of celebrity sweetness.
Kylie’s Secret Ingredients
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
Instructions:
- Start by preheating your oven to 350°F (175°C) and lining a baking sheet with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs, one at a time, until well combined. Then, stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the semisweet chocolate chips until evenly distributed throughout the dough.
- Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, leaving enough space between each cookie for spreading.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
The Perfect Cookie Texture
Tips for Success:
- Room Temperature Ingredients: Ensure that your butter and eggs are at room temperature before beginning the recipe. This helps create a smoother, more uniform cookie dough.
- Proper Mixing: Be careful not to overmix the cookie dough once you add the dry ingredients. Overmixing can lead to tough cookies instead of soft and chewy ones.
- Chill the Dough: For extra thick and chewy cookies, consider chilling the dough in the refrigerator for at least 30 minutes before baking. This helps prevent the cookies from spreading too much in the oven.
- Quality Chocolate Chips: Invest in high-quality semisweet chocolate chips for the best flavor and texture in your cookies. Kylie Jenner herself is known for her attention to detail and quality ingredients.
- Customization: Feel free to customize the recipe to your liking by adding nuts, dried fruit, or different types of chocolate chips.
Serving Suggestions
Serve Kylie Jenner’s chocolate chip cookies warm with a glass of cold milk for the ultimate indulgence. These cookies also make great gifts for friends and family or a sweet treat for any occasion.
Conclusion: Kylie Jenner’s Chocolate Chip Cookie Recipe
In conclusion, Kylie Jenner’s chocolate chip cookie recipe is a must-try for any baking enthusiast or sweet tooth. With its simple ingredients and easy instructions, you can whip up a batch of these delicious cookies in no time. So channel your inner celebrity chef and get ready to enjoy the sweet taste of success!
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FAQs About Kylie Jenner’s Chocolate Chip Cookie Recipe
Can I use salted butter instead of unsalted?
Yes, you can use salted butter in this recipe, but be sure to adjust the amount of additional salt added to the dough accordingly. Reduce the salt by half or omit it altogether to avoid overly salty cookies.
Can I freeze the cookie dough?
Absolutely! You can freeze the cookie dough for later use by shaping it into balls and placing them on a baking sheet lined with parchment paper. Once frozen, transfer the dough balls to a resealable plastic bag or container and store them in the freezer for up to three months. When ready to bake, simply place the frozen dough balls on a baking sheet and bake as directed, adding a few extra minutes to the baking time.
How can I make the cookies softer?
To achieve a softer texture in your cookies, try reducing the baking time by a minute or two. You can also slightly underbake the cookies, allowing them to finish cooking on the baking sheet out of the oven. This helps retain moisture and creates a softer, chewier cookie.
Can I substitute other types of chocolate chips?
While semisweet chocolate chips are the classic choice for chocolate chip cookies, you can certainly experiment with other types of chocolate chips or chunks such as milk chocolate, dark chocolate, or white chocolate. Mix and match to find your perfect combination of flavors!
Can I make smaller or larger cookies?
Yes, you can adjust the size of the cookies to your preference by using a smaller or larger cookie scoop or spoon. Just be mindful of adjusting the baking time accordingly, as smaller cookies will require less time to bake and larger cookies will require more.